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[Examples of biblical fasting]: 1. Fasting was practiced to avert God’s judgment and displeasure against His people (1 Sam. 7:6; Joel 2:12; Jonah 3:5-8; Jud 20:26; 1 Ki. 21:9; Jer. 36:6, 9. 2. The people of God often fasted in preparation for war, with a view to seeking God’s protection and blessing (2 Chron. 20:1-4; Joel 2:15. 3. Fasting was one way of seeking God’s help for deliverance from personal troubles and opposition (1 Ki. 21:27-29). 4. Fasting was often an expression of sincere and heartfelt repentance from sin and humility before God (Neh. 9:1-2; Psm. 35:13; Dan. 9:3; Joel 2:12-13; Jonah 3:5-8). 5. Fasting also signified or expressed mourning, sorrow, deep grief, and sadness (1 Sam. 20:34; 31:13; 2 Sam. 1:12; 12:15-23). 6. Ezra fasted as part of his request that God provide him with a safe journey (Ez. 8:21-23). 7. Fasting is a way of expressing one’s concern for the success of God’s work (Neh. 1:3-4; Dan. 9:3). 8. Fasting serves to humble and rebuke us as it reveals how much of our happiness depends on the external pleasures of eating (Psm. 69:10). 9. Fasting teaches us self-control and self-discipline (Phil. 3:19; Rom. 16:18; 1 Cor. 9:25-27).
Sam Storms

Some might find it surprising that I would teach my nine-year-old about God’s wrath toward sin. But I find it surprising that any loving person would withhold this truth from another person they love. Because only when we understand God’s wrath toward sin can we realize that we need to be saved from it. Only when we hear the very bad news that we’re deserving of judgment can we appreciate the very good news that God has provided salvation through His Son.
C.J. Mahaney

Crawfish Fettucine or Monica

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CATEGORY CUISINE TAG YIELD
Seafood, Dairy Pasta, Seafood 1 Servings

INGREDIENTS

Waldine Van Geffen VGHC42A
1/2 c Onion — chopped
1/2 c Celery — chopped
1/2 c Parsley — chopped
1/2 c Green onions — chopped
1 lb Peeled crawfish tales
12 oz Fettucini noodles — cook
1 c Heavy cream or
Half-and-half
1/4 lb Margarine
1/2 ts Sweet basil
1/4 ts Thyme
1/4 ts Oregano
1/4 ts Cayenne pepper
1/4 ts Pepper

INSTRUCTIONS

Saute the onion and celery in margarine until soft. Add remaining
ingredients and simmer about 15 minutes. (wrv)
Recipe By     :
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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