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Cream Cheese Frosting for Vegetable Cakes

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CATEGORY CUISINE TAG YIELD
Dairy, Eggs Cakes, Desserts, Cheese/eggs 6 Servings

INGREDIENTS

1/2 c Butter or margarine
1 8 oz package cream cheese
2 ts Vanilla
1 pk (1lb) confectioner's sugar

INSTRUCTIONS

Beat shortening with cream cheese and vanilla. Gradually beat in sugar. If
mixture becomes too thick, add a little milk. Spread on cooled cake.
Origin:  Hearth and Home Companion

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