Creamy Cake Filling
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| 1 | Servings | |||
INGREDIENTS
| 1 | lb | Confectioners' sugar |
| 1 | c | White shortening |
| A dash of salt | ||
| 1 | ts | Vanilla |
| Water |
INSTRUCTIONS
Whip shortening at high speed. Slowly whip in sugar and salt. Add vanilla and water. Continue beating until light and fluffy. Posted to MM-Recipes Digest V4 #127 by Stacey Snyder <ssnyder@CENTER.COLGATE.EDU> on May 07, 1997
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