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Michael Horton

Creamy Chocolate Sauce

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CATEGORY CUISINE TAG YIELD
Dairy Desserts, Sauces, Chocolate 12 Servings

INGREDIENTS

1 1/2 c Milk
2 oz Baking chocolate
1/2 c Sugar
1 tb All-purpose flour
2 tb Butter
2 tb Vanilla extract
1 ds Salt

INSTRUCTIONS

From: Gerald Edgerton <jerrye@wizard.com>
Date: Tue, 21 May 1996 10:44:16 -0700
Heat milk and chocolate in sucepan until chocolate melts.  Beat with whisk
until smooth.  Mix sugar, flour, and salt and stir slowly into chocolate
mixture.  Cook and stir 5 minutes.  Add butter and vanilla.
Recipe By     : Elizabeth Powell
Posted to Master Cook Recipes List, Digest #92

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