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God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Divorce is painful. It is emotionally more wrenching than the death of a spouse. It is often long years in coming and long years in the settlement and in the adjustment. The upheaval of life is immeasurable. The sense of failure and guilt and fear torture the soul. Like the psalmist, night after night a spouse falls asleep with tears. Work performance is hindered. People draw near or withdraw with uncertain feelings. Loneliness can be overwhelming. A sense of devastated future can be all consuming. Courtroom controversy compounds the personal misery.

John Piper

Wives are called both to love and to submit to their husbands. Their submission is not to be grudging or perfunctory but loving and willing. The Greek word for “submit,” hypotasso, conveys the notion of “placing oneself under” another person’s authority, which implies that this is done voluntarily rather than under compulsion. Ephesians 5:21-33 links wives’ submission with respect for their husband (5:22, 33). This respect ought to be freely given. Respect does not mean uncritical adoration, just as submission does not mean subservience.

Andreas Kostenberger

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Creamy Curried Shrimp

January 22, 2023

CATEGORY	CUISINE	TAG	YIELD
Grains, Dairy		Shrimp, Main, Cook4u	4	Servings

INGREDIENTS

1	lb	Large shrimp
1	md	Onion chopped fine
1	sm	Green pepper, seeded and cut
		Into strips
1/4	c	Butter
1		Clove garlic, minced
2	ts	Curry powder
1/4	c	Brandy, heated until luke
		Warm
1	ts	Paprika
1/2	ts	Salt
1/2	c	Whipping cream
3		Drops tabasco sauce
		Fluffy rice

INSTRUCTIONS

1) Shell and devein shrimp.
2) In a large frying pan cook onions and pepper strips in heated butter
until soft but not brown. Mix in garlic and curry powder. cook about 30
seconds.
3) Add uncooked shrimp in a single layer. Drizzel with brandy and ignit,
and cook, stirring lightly, until flames subsides. Sprinkle with paprika
and salt.
4) Mix in cream. Cook over medium heat for 2-3 minutes, stirring
frequently, until shrimp are pink and firm to the touch and liquis is
reduced slightly.
5) Taste, add salt if needed. Season with tabasco sauce to taste. Serve
curried shrimp over rice.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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