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Dark Chocolate Truffles

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CATEGORY CUISINE TAG YIELD
Dairy Garden2 1 servings

INGREDIENTS

1 lb Semisweet chocolate; (pieces, chips,
Or block)
1 c Heavy whipping cream

INSTRUCTIONS

Bring cream to simmer over very low heat. Add chocolate pieces and stir
until smooth. Pour chocolate mixture into a bowl and chill in refrigerator
until it hardens (about two hours). Shape into candy-sized balls with dry,
cool hands. Roll in various toppings such as nuts, candy bits, coconut, or
cocoa powder. Place in candy papers.
Recipe Source: Home & Garden TV -- All In Good Taste
Formatted for MasterCook by Nancy Berry - cwbj78a@prodigy.com
Converted by MM_Buster v2.0l.

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“God loves everyone, but probably prefers \”fruits of the spirit\” over \”religious nuts!\””

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