| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits |
|
Cakes, Fruits |
8 |
Servings |
INGREDIENTS
|
|
Apples; peeled, in wedges |
|
|
Sugar |
|
|
Cinnamon, ground |
|
|
Butter |
|
|
Flour |
|
|
Sugar |
INSTRUCTIONS
Butter an ovenproof dish. Fill almost to the brim with peeled apple wedges
and sprinkle with sugar and cinnamon. In a small bowl crumble together
equal parts of butter, flour and sugar. Sprinkle over apples. Bake about 40
minutes at 375 degrees. Serve warm with chilled cream.
Source: Ekte Norsk Mat
Posted on GEnie by COOKIE.LADY [Cookie], Dec 07, 1992 MM by Sylvia Steiger,
GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo moderator, net/node
004/005
Posted to MM-Recipes Digest V4 #2 by Stu <stalkofs@optonline.net> on Apr 2,
1998
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