Devilled Chicken
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats, Grains | Schwartz, Schwartz1 | 4 | Servings | |
INGREDIENTS
| 6 | T | Tomato ketchup |
| 4 | T | Worcestershire sauce |
| 4 | t | Mustard powder |
| 4 | t | Schwartz Hot Paprika |
| 2 | t | Schwartz Turmeric |
| 2 | t | Clear honey |
| 1/2 | t | Salt |
| 1 | lb | Chicken wings – tips removed |
| or 8 chicken 450g | ||
| drumsticks – scored | ||
| 2 | t | Schwartz Sesame Seeds |
INSTRUCTIONS
Blend the marinade ingredients together, pour over the chicken and refrigerate for 30 minutes or overnight. Cook the chicken pieces under a preheated grill, allowing approximately 10 minutes for wings and 30 minutes for drumsticks. Turn occasionally and baste with any remaining marinade throughout cooking. Just before the end of cooking, sprinkle with the Sesame Seeds. Also suitable for barbecuing. Converted by MC_Buster. Converted by MM_Buster v2.0l.
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Nutrition (calculated from recipe ingredients)
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Calories: 356
Calories From Fat: 178
Total Fat: 19.7g
Cholesterol: 183.4mg
Sodium: 1842.1mg
Potassium: 630mg
Carbohydrates: 7.9g
Fiber: <1g
Sugar: 4.6g
Protein: 34.3g