Heat oven to 350. Prepare topping: Mix flour, sugar & cinnamon in
bowl with a fork. Stir in oil then nuts & chips. Make cake: Put
flour, sugar, cocoa powder, baking powder & salt in ungreased 8"
square baking dish. Stir with fork to mix well. Add applesauce, oil &
eggs. Stir until well blended. Sprinkle topping evenly over batter.
Bake 35-40 minutes. Cool on rack.
Chocolate Pecan Topping:
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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