| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
Diabetic, Desserts, Cooky/bars |
12 |
Servings |
INGREDIENTS
| 1 1/2 |
c |
Flour |
| 1 |
ts |
Baking powder |
| 1/4 |
ts |
Salt |
| 1/2 |
c |
Shortening |
| 1/2 |
c |
Raisins |
| 1 |
|
Egg |
| 2 |
tb |
Orange juice |
| 2 |
tb |
Grated orange rind |
| 1 1/2 |
ts |
Sucaryl |
INSTRUCTIONS
Sift together flour, baking powder and salt. Cut in shortening until
crumbly.
Add all at once; raisins, eggs, orange juice, orange rind and
sucaryl.
Mix well. Make into small balls; flatten on cookie sheet. Bake 12 to
15 minutes at 375 degrees.
FROM: LORI NORMAN (RFHH52E)
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/diabetic.zip
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