| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
1 |
Servings |
INGREDIENTS
|
|
Dab of pureed chipotles |
|
|
Guacamole |
INSTRUCTIONS
By CATHY THOMAS The Orange County Register
Add a dab of pureed chipotles to guacamole. Perfectly ripened avocados
already have a slight smoky flavor, so chipotles complement them nicely.
Posted to CHILE-HEADS DIGEST by Leslie Duncan <duncan@vianet.on.ca> on Sep
24, 1998, converted by MM_Buster v2.0l.
A Message from our Provider:
“We ought to give thanks for all fortune: if it is good, because it is good, if bad, because it works in us patience, humility and the contempt of this world and the hope of our eternal country. #C.S. Lewis”