VANILLA CHIP DRIZZLE
I got this recipe from the Hershey's Chocolate Lovers Cookbook (a definite
TNT recipe). Hope this is what you were looking for....
Heat oven to 350* Grease and flour 13 x 9 x 2" baking pan.
Stir together flour, baking powder, and salt; set aside.
In large mixing bowl, beat butter, brown sygar, and vanilla until creamy;
add eggs, beating well. Stir in flour mixture until well blended; divide
batter in half.
Stir chocolate chips into one part; spread into prepared pan. Into
remaining batter, stir cocoa, oil and vanilla milk chips; spread gently and
evenly over vanilla layer.
Bake 35 - 40 minutes or until brownies begin to pull away from side of pan.
Cool completely in pan on a wire rack; cut into bars. Using tines of a
fork, drizzle Vanilla Chip Drizzle over the top of bars; let stand until
firm.
About 36 brownies
VANILLA CHIP DRIZZLE
In small microwave safe bowl, place vanilla milk chips and shortening.
Microwave at HIGH (100%) 30 seconds; stir vigorously. If necessary,
microwave at HIGH additional 15 seconds until chips are melted when
stirred. Use immediately.
Posted to TNT - Prodigy's Recipe Exchange Newsletter by
UCJU31A@prodigy.com ( M BROOMER) on Sep 11, 1997
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