| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Grains |
American |
Brownies, Chocolate |
16 |
Servings |
INGREDIENTS
| 2 |
c |
Sugar |
| 1 1/2 |
c |
Flour |
| 3/4 |
c |
Cocoa powder |
| 1/2 |
ts |
Salt |
| 1/2 |
ts |
Soda |
| 1 |
c |
Butter or margarine |
| 4 |
|
Eggs |
| 2 |
ts |
Vanilla |
| 1 1/2 |
c |
Semi-sweet chocolate chips |
| 1 |
c |
Nuts; chopped |
INSTRUCTIONS
Preheat oven to 350~F. Grease lightly 13x9" pan. Stir
sugar, flour, cocoa, soda, and salt; set aside. Mix
melted butter, eggs and vanilla until smooth. Add
flour mixture and stir until moistened. Fold in
chocolate chips and nuts. Spread batter in prepared
pan. Bake for 35-40 minutes. Do not overbake.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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