| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Grains |
|
Jiffy(, R) |
1 |
Servings |
INGREDIENTS
| 4 |
pk |
Jiffy® fudge brownie mix |
| 1 |
pk |
Jiffy® fudge frosting mix |
| 2 |
ts |
Corn starch |
| 4 |
|
Eggs |
| 4 |
tb |
Cold water |
|
|
Chopped nuts; (if desired) |
INSTRUCTIONS
1. Preheat oven to 350 degrees. Grease a 9 x 13 cake pan. 2. Mix all
ingredients together well. 3. Pour into prepared pan. 4. Bake for
approximately 40 minutes. 5. Remove from oven and cool on wire rack. 6. Cut
into bars and serve.
Notes: Yield: 24 Brownies
Recipe by: JIFFY®
Posted to brand-name-recipes by Barbra<barbra@pipeline.com> on Feb 24, 1998
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