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Double-Fudge Brownies

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CATEGORY CUISINE TAG YIELD
Eggs Cookies 24 Servings

INGREDIENTS

1 c Butter or margarine; softened
4 Eggs
1 pk Double-Fudge Brownie Mix

INSTRUCTIONS

Preheat the oven to 325F. Grease a 13X9 inch pan. In a large bowl with a
mixer cream the butter. Add the eggs, one at a time, beating well after
each addition. Add the Double-Fudge Brownie Mix, and continue to beat the
mixture until it is smooth.  Spread the mixture into a greased pan, and
bake for 40 to 50 minutes.
Posted to MC-Recipe Digest V1 #295
Date: Mon, 11 Nov 1996 09:00:38 -0800
From: Kathy Rambow <krambow@sisna.com>

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