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Easy Apple Cobbler

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CATEGORY CUISINE TAG YIELD
Eggs Dessert 6 Servings

INGREDIENTS

5 c Peeled; sliced apples
3/4 c Sugar
2 tb All-purpose flour
1/2 ts Ground cinnamon
1/4 ts Salt
1/4 c Water
1 ts Vanilla extract
1 tb Butter or margarine; softened
1/2 c All-purpose flour
1/2 c Sugar
1/2 ts Baking powder
1/4 ts Salt
2 tb Butter or margarine; softened
1 Egg; slightly beaten

INSTRUCTIONS

Combine the first 7 ingredients; mix gently. Spoon into lightly greased
9-inch square baking pan; dot with 1 tablespoon butter. Set aside.
Combine remaining ingredients; mix well, and spoon over apple mixture in 9
equal portions (batter will spread during baking). Bake at 375 degrees for
35-40 minutes. Yields 6 servings.
  FROM A MAGAZINE ARTICLE:
NELL S. HARPER,
RUSSELLVILLE, KY
From a collection of my mother's (Judy Hosey) recipe box which contained
lots of her favorite recipes, clippings, etc.  Downloaded from Glen's MM
Recipe Archive, http://www.erols.com/hosey.

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