(about 16 oz) frozen seasoned pasta and vegetable combination
INSTRUCTIONS
1) In skillet, heat 1 T oil. Add chicken and cook until browned, and done.
2) Add soup. 1/2 C water and vegetable combination.
3) Cover and cook 5 min or until vegetables are tender, stirring often.
Serves 4
Posted to brand-name-recipes by Geo & Donna <gstratio@computerpro.com> on
Mar 11, 1998
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