| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
|
Dilly, Dines, Out |
1 |
servings |
INGREDIENTS
| 1 |
tb |
Mango; sliced and peeled |
| 1 |
tb |
Thinly sliced pineapple |
| 1 |
tb |
Peeled mushrooms |
| 1 |
tb |
Sliced courgettes |
| 1 |
tb |
Small pieces of red and green peppers |
| 1/2 |
c |
Cubed chicken |
| 1/2 |
c |
Peeled prawns |
| 1 |
tb |
Sesame oil |
| 1 |
tb |
Mint sauce |
INSTRUCTIONS
PER PERSON
Take a really hot pan and add all the ingredients. Cook for 6 minutes,
stirring the whole time so that it cooks evenly.
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