| CATEGORY |
CUISINE |
TAG |
YIELD |
|
Mexican |
Mexican, Sauces, Shara |
1 |
Servings |
INGREDIENTS
| 2 |
T |
Chili powder |
| 1/2 |
c |
Flour |
| 2 |
c |
Boullion |
| 1/2 |
t |
Oregano |
| 1/4 |
t |
Garlic powder |
| 16 |
oz |
Can of tomato sauce |
INSTRUCTIONS
Mix the chili powder with just enough water to make a smooth paste.
Then mix in the remaining ingredients and simmer. Easy! This recipie
came from Brenda Frandsen's church cook book which she compiled. From
Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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“God is in control, and therefore in everything I can give thanks – not because of the situation but because of the One who directs and rules over it. #Kay Arthur”