| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
English |
Breadmaker, Breads |
1 |
Servings |
INGREDIENTS
| 1 1/2 |
t |
Active dry yeast |
| 3 |
c |
Bread flour |
| 4 |
T |
Sugar |
| 1 |
t |
Salt |
| 5 |
T |
Butter |
| 1/2 |
c |
Warm milk |
| 1/2 |
c |
Warm water |
| 1 |
t |
Active dry yeast |
| 2 |
c |
Bread flour |
| 2 1/2 |
T |
Sugar |
| 1/2 |
t |
Salt |
| 3 1/2 |
T |
Butter |
| 3 |
oz |
Warm milk |
| 2 |
oz |
Warm water |
|
|
SEE 2 Notes in directions |
|
|
for adjustments…. |
INSTRUCTIONS
SOURCE: Quick & Delicious Bread Machine Recipes bu Norman A. Garrett,
copyright 1993, ISBN #0-8069-8812-6. This simple, fine-textured white
bread makes excellent sandwiches and toast. NOTES: 1. For
Panasonic/National machines, use 3 tsp. of yeast for for the 1/2 lb.
loaf. 2. For DAK/Welbilt machines, use 2 additional tablespoons of
warm water for the 1 1/2-pound loaf. Follow manufacturers directions
for loading and baking bread. NUTRITIONAL ANALYSIS: 1 1/2 Lb. loaf -
total calories - 2231, toal protein - 55 gm, total carbohydrates - 353
gm, total fat - 65 gm, total saturated fat - 37 gm, total cholesterol
- 160 mg, total sodium ~ 2206 mg, total fibre - 7 gm, % calories from
fat - 26%. 1 Lb. loaf - total calories - 1500, total protein - 37 gm,
total carbohydrates = 234 gm, total fat - 46 gm, total saturated fat -
26 gm, total cholesterol - 112 mg, total sodium ~ 1121 mg, total fibre
- 4 gm, % calories from fat - 27%. From Gemini's MASSIVE MealMaster
collection at www.synapse.com/~gemini
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