| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Dairy |
|
Sauce |
1 |
Servings |
INGREDIENTS
| 1 |
tb |
Crushed; toasted sesame seeds |
| 3 |
tb |
Dry mustard |
| 2 |
tb |
Hot water |
| 3/4 |
c |
Soy sauce |
| 1/4 |
|
Clove Garlic; crushed |
| 3 |
tb |
Heavy cream; whipped |
INSTRUCTIONS
Preheat oven to 350 degrees. Place sesame seeds in flat pan in oven to
toast. (about 10 - 15 minutes) Mix mustard and water in a small mixing bowl
until it forms a paste. Place in blender with sesame seeds, soy sauce and
garlic. Blend at high speed for about 1 minute. Remove and stir in whipped
cream.
Posted to MM-Recipes Digest V4 #204 by "Lamoureaux, Shona"
<lamoureauxs@agresearch.cri.nz> on Aug 6, 1997
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