| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables |
Vegetarian |
Mcdougall, Vegetarian, Side dish |
8 |
Servings |
INGREDIENTS
| 1 |
c |
Uncooked barley |
| 1 |
c |
Uncooked lentils |
| 1 |
lg |
Onoin chopped |
| 1/2 |
c |
Celery shopped |
| 1 |
cl |
Garlic minced or pressed |
| 1 |
ts |
Salt |
| 1 |
tb |
Soy sauce |
| 6 |
c |
Water |
INSTRUCTIONS
COMBINE all ingredients in a large covered saucepan BRING TO A BOIL, then
reduce heat nd simmer until done OR BAKE at 350 for 45-50 minutes SPRINKLE
with chopped fresh parsley and serve over cooked brown rice ** Natures
Pantry Cookbook**
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“It is not how much we have, but how much we enjoy, that makes happiness. #Charles Spurgeon”