| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Clprime2 |
1 |
servings |
INGREDIENTS
| 1 |
bn |
Mint |
| 1 |
bn |
Basil |
| 1 |
bn |
Flowering thyme |
| 1 |
pk |
Edible flowers |
| 3 |
|
Orange slices; quartered |
| 1 |
|
Lemon; Zest of |
| 8 |
oz |
Each; watermelon puree, |
|
|
; strawberry puree, |
|
|
; fresh lemonade, |
|
|
; iced coffee |
INSTRUCTIONS
Place the mint, basil, thyme, edible flowers, orange wheels, and lemon zest
intermittently in the compartments of ice trays. Fill compartments with
watermelon puree, strawberry puree, fresh lemonade, and iced coffee in any
arrangement you like.
Garnish the beverage of your liking and enjoy.
Converted by MC_Buster.
Per serving: 283 Calories (kcal); 1g Total Fat; (3% calories from fat); 7g
Protein; 73g Carbohydrate; 0mg Cholesterol; 18mg Sodium Food Exchanges: 0
Grain(Starch); 0 Lean Meat; 0 Vegetable; 4 1/2 Fruit; 0 Fat; 0 Other
Carbohydrates
Recipe by: COOKING LIVE PRIMETIME SHOW #CP0016
Converted by MM_Buster v2.0n.
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