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Florida Fruit Salsa

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CATEGORY CUISINE TAG YIELD
Sauces 25 Servings

INGREDIENTS

4 c Tomato based commercial hot salsa
1/2 c Onion, coarsely chopped
2 Garlic cloves chopped
2 tb Cilantro, fresh, chopped
1 Mango, ripe, diced 1/4"
1 Pineapple, fresh, cored, peeld and diced 1/4"
3 Scallions, chopped
1/2 c Dates, chopped, coarsely
1 Peach, peeled, diced 1/4"

INSTRUCTIONS

Mix the ingredients together in a large bowl. Refrigerate overnight. Serve
with anything...very good with grilled fish, grilled chicken, as a party
dip, and even as a sandiwch spread for grilled pork or beef.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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