| CATEGORY |
CUISINE |
TAG |
YIELD |
| Seafood |
|
Seafood |
1 |
Servings |
INGREDIENTS
| 1 |
|
Minced garlic clove |
| 1 |
ts |
Salt |
| 1 |
ts |
Crushed oregano |
| 1/2 |
ts |
Crushed basil |
| 1/2 |
ts |
Thyme |
|
|
Pepper |
| 1/2 |
c |
Corn oil |
| 1/4 |
c |
Chopped onion |
| 1 1/2 |
ts |
Grated lemon peel |
| 3 |
tb |
Fresh lemon juice |
| 1 |
|
Fish (4-5 lb) |
INSTRUCTIONS
Mix together garlic, salt, oregano, basil, thyme & pepper. Stir in
onion, lemon peel & lemon juice. Tear off 1 sheet of 18" heavy duty
aluminum foil twice length of fish plus 3"; place foil in baking pan
with half the piece extending over the edge. Place fish on foil; pour
marinade over fish. Bring extending part over & seal on 3 sides with
double folds; refrigerate 1 hour. Bake in 375 oven about 45 minutes.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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