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Fresh Apple Bread

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CATEGORY CUISINE TAG YIELD
Fruits, Eggs, Grains Bread, Fruit 20 Servings

INGREDIENTS

1/2 c Shortening
1 c Sugar
1 Egg
2 c Plain flour
1 ts Baking soda
1 ts Cinnamon
2 c Apples (or more); pared & chopped
2/3 c Nuts; chopped
1/2 ts Cloves; ground
1/2 ts Salt

INSTRUCTIONS

Cream together shortening and sugar. Add egg; beat well. Sift together
flour, soda, salt, cloves and cinnamon. Add to shortening mixture; then
stir in apples and nuts. Pour into 9" greased loaf pan. Bake 1 hour at 350º
Let stand until cool. Remove bread from pan and sprinkle with
confectioner's sugar.
Recipe by: Diana Gale
Posted to bbq-digest by Lloyd <lloyd2@mindspring.com> on Dec 02, 1998,
converted by MM_Buster v2.0l.

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