| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Salads |
4 |
Servings |
INGREDIENTS
| 1 |
|
Head broccoli |
| 1/2 |
lg |
Red onion |
| 10 |
sl |
Fried bacon or 1/2 jar of; (10 to 12) |
| 1/2 |
c |
Raisins; (1/2 to 1) —DRESSING:—– |
| 1 |
c |
Mayonnaise |
| 1/2 |
c |
Sugar |
| 2 |
tb |
Vinegar |
INSTRUCTIONS
Chop broccoli, onion and bacon (if using fried bacon) in small pieces, mix
all together with the raisins. Mix the dressing and put on 1 to 3 hours
before serving. Don't put dressing on earlier than 3 hours.
Posted to recipelu-digest by "Diane Geary" <diane@keyway.net> on Feb 24,
1998
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“God specializes in surprise endings”