| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables |
|
Pressure co, Side dish, Vegetables |
4 |
Servings |
INGREDIENTS
|
|
MARY WILSON BWVB02B |
| 1 |
|
Yellow turnips, cubed |
| 1 |
|
Dozen dried apricots |
| 1/2 |
c |
Water |
| 1/2 |
c |
Brown sugar |
| 2 |
T |
Butter or margarine |
INSTRUCTIONS
Presoak apricots 1 hour. Place turnips cubes in cooker. Pressure cook
at 15 lbs. pressure for 3 to 5 minutes. Reduce pressure with cool
water. Add sugar and butter and heat over low flames until glazed.
Serves 4. Posted to MM-Recipes Digest by "deborah kuhnen"
<debkuhnen@email.msn.com> on Mar 24, 1998
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