INGREDIENTS

INSTRUCTIONS

Throughout the United States there are several organizations that offer
information and assistance for patients and families with celiac disease.
The Gluten Intolerance Group of North America
P.O. Box 23053
Seattle, WA  98102-0353
206-325-6980
Celiac Sprue Association/United States of America (CSA/USA)
P.O. Box 31700
Omaha, NE  68131-0700
402-558-0600
Celiac Disease Foundation
P.O. Box 1265
Studio City, CA  91614-0265
213-654-4085
Source: Basic Rice Recipes for those with allergies
Reprinted with permission from USA Rice Council
Electronic format courtesy of Karen Mintzias
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/nogluten.zip

A Message from our Provider:

“The real God: don’t settle for substitutes”