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Grilled Fruit Kabobs

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CATEGORY CUISINE TAG YIELD
Curtis aike, Flash2 1 servings

INGREDIENTS

2 Ripe pears
2 Apples
2 Peaches
1 c Pineapple chunks
Softened butter
Orange zest

INSTRUCTIONS

Preheat grill or broiler. Thread fruit onto skewers alternately. Brush
kabobs with orange zest butter. Grill until fruit is tender and softened,
about 2 minutes on each side. Baste with more butter and serve.
Approximately 8-10 minutes.
Per serving (excluding unknown items): 207 Calories; 1g Fat (4% calories
from fat); 1g Protein; 53g Carbohydrate; 0mg Cholesterol; 0mg Sodium
By Patty <designwest@ameritech.net> on Nov 9, 1998.
Recipe by: FOOD IN A FLASH  SHOW #FF2057
Converted by MM_Buster v2.0l.

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