| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables |
|
Vegetables, Bbq, Camping |
4 |
Servings |
INGREDIENTS
| 4 |
|
Cloves of garlic(chopped) |
| 1/4 |
ts |
Salt |
| 2 |
tb |
Olive oil |
| 2/3 |
ts |
Oregano |
| 3 |
ts |
Dried rosemary |
| 1/2 |
ts |
Paprika |
| 1/2 |
ts |
Black pepper |
| 4 |
|
Long russet potatoes (cut in half). |
INSTRUCTIONS
Combine all ingredients except potato. Let stand 1 hr. Boil potatoes for
about 15 minutes. Brush the seasoned oil on top of the potatoes. Grill for
about 15 minutes or until slightly charred. Don't cook over direct coals.
HINT: 1 or 2 mesquite chunks added to the coals gives a nice flavor.
Posted to MM-Recipes Digest V4 #165 by Carole <caroleru@tp.net> on Jun 27,
97
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