| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Salads, Side dishes |
4 |
Servings |
INGREDIENTS
| 24 |
|
Potatos, new |
| 2 |
tb |
Olive oil |
|
|
Salt |
|
|
Pepper |
| 10 |
sl |
Bacon, cooked,crumbled |
| 2 |
|
Green onions, sliced |
| 1/2 |
c |
Caesar salad dressing |
|
|
Parmesan cheese |
INSTRUCTIONS
Boil unpeeled potatos Drain and cut Add oil and seasoning Toss to coat
Grill in basket until golden(15 minutes) Combine all ingredients Toss
Garnish with parmesan
Recipe by: Today's Parent Posted to MC-Recipe Digest V1 #654 by Cathy
<cspencer@highlander.cbnet.ns.ca> on Jul 1, 1997
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