| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables |
|
From my gar, Vegetables |
1 |
Servings |
INGREDIENTS
| 8 |
|
Tomatoes |
| 2 |
|
Red onions; sliced |
| 2 |
|
Zucchini; sliced |
| 2 |
|
Yellow squash; sliced |
| 3 |
|
Red peppers; roasted and peeled |
| 2 |
|
Cloves garlic; chopped |
|
|
Salt |
|
|
Pepper |
|
|
Juice of one lemon |
| 2 |
tb |
Rosemary; chopped |
INSTRUCTIONS
Grill all vegetables except garlic. In food processor place all
ingredients, except 1/2 cup vegetables. Process until smooth. Season with
salt, pepper, lemon and rosemary. Dice remaining 1/2 cup vegetables . Serve
hot or cold with diced vegetables sprinkled on top.
Recipe By : From My Garden Show #5541
Posted to MC-Recipe Digest V1 #230
Date: Mon, 30 Sep 1996 00:48:53, -0500
From: KKBG35A@prodigy.com (MRS RUTH D BURKHARDT)
A Message from our Provider:
“When Holy God draws near in true revival, people come under terrible conviction of sin. The outstanding feature of spiritual awakening has been the profound consciousness of the Presence and holiness of God. #Henry Blackaby”