| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
1 |
Servings |
INGREDIENTS
| 6 |
|
Servings Grits |
| 1/2 |
c |
Strong brewed Coffee |
|
|
Country Ham Drippings |
INSTRUCTIONS
Prepare 6 servings of grits as package directs. In iron skillet, cook
country ham slices until browned. Remove from Iron skillet. Drain fat,
reserving 2 teaspoons. Add 1/2 cup brewed coffee or water to reserved
fat. Cook over medium heat 2 to 3 minutes, stirring in ham drippings
from bottom of killet. Spoon over hot cooked grits and serve.
G.R.I.T.S.......Girls Raised In The South Posted to recipelu-digest by
molony <molony@scsn.net> on Feb 08, 1998
A Message from our Provider:
“God will ultimately have HIS way, not yours!”