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Guacamole, Ro*Tel Style

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CATEGORY CUISINE TAG YIELD
Sauces 1 Quart

INGREDIENTS

3 Ripe avacados, peeled and mashed
1 cn RO*TEL Diced Tomatoes and Green Chilies, drained (10 oz)
1 md Onion, chopped
ds Hot pepper sauce
1 tb Worcestershire sauce
2 tb Lemon juice
Salt to taste
Pepper to taste

INSTRUCTIONS

Combine all ingredients. Cover and refrigerate at least 4 hours.
From "Southwestern Sensations Starring RO*TEL", courtesy Mike Orchekowski.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/sw-sense.zip

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