CATEGORY |
CUISINE |
TAG |
YIELD |
|
Mexican |
Mexican |
4 |
Servings |
INGREDIENTS
2 |
|
Avocado, pitted & peeled |
1 |
|
Onion, minced |
1 |
ts |
Chili powder |
1 |
ts |
Salt |
1/2 |
ts |
Pepper, ground |
1 |
|
Tomato, chopped |
INSTRUCTIONS
Mash avocados with silver spoon. Beat in the other ingredients until
creamy. Refrigerate. You can substitute 2* green finely chopped chili
peppers instead of chili powder. * For standard serving size.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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