| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Deserts |
8 |
Servings |
INGREDIENTS
| 3 |
sm |
Apples; peeled & chunked |
| 1 |
sm |
Can pineapple tidbits; drained |
| 1/2 |
c |
Sugar |
| 1/4 |
c |
Flour |
| 1/2 |
ts |
Cinnamon |
| 1 |
ds |
Nutmeg |
| 2/3 |
c |
Flour |
| 1/2 |
c |
Sugar |
| 1 1/2 |
ts |
Baking powder |
| 2/3 |
c |
Skim milk |
INSTRUCTIONS
TOPPING
Mix all of the fruit filling ingredients together and pour into a pyrex
baking dish. Whisk together the topping ingredients and pour over the top
of the fruit. Bake at 350F 35-40 minutes or until golden.
Recipe by: Terri Weidman
Posted to MC-Recipe Digest by "Chris or Terri Weidman"
<weedbear@infowest.com> on Apr 8, 1998
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