| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
April 1993 |
1 |
servings |
INGREDIENTS
| 6 |
oz |
Ham; (about 1 1/3 cups |
|
|
; chopped) |
| 1/4 |
c |
Chopped celery |
| 1/4 |
c |
Chopped onion |
| 1/4 |
c |
Mayonnaise or reduced-calorie mayonnaise |
| 3 |
tb |
Sweet pickle relish |
INSTRUCTIONS
Finely chop ham in processor. Add celery, onion, mayonnaise and relish and
process just until coarse paste forms. Transfer spread to medium bowl.
Season spread with salt and pepper. (Can be prepared 1 day ahead. Cover and
chill.)
Makes about 1 3/4 cups.
Bon Appetit April 1993
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