| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Beverages, Desserts, Top secret, Copycat |
1 |
Servings |
INGREDIENTS
| 2 |
c |
Orange sherbet or sorbet |
| 1 |
c |
Fresh squeezed orange juice |
| 1/4 |
c |
Milk |
| 1 |
|
Sprig fresh spearmint |
INSTRUCTIONS
1. Put the sherbet, juice, and milk in a blender and blend for 15 seconds
or just until the sherbet is smooth. You may have to stop the blender and
stir the sherbet up a bit to help it combine.
2. Pour the orange freeze into a tall, chilled glass. Place a sprig of
fresh spearmint in the top and serve immediately. Serves 1 as a dessert or
beverage.
Menu Description: "Fresh squeezed O.J. and orange sherbet."
Here's a quick recipe for the dessert drink served at Hard Rock Cafes all
over the world. With only a few ingredients you can make this one
super-quick in the blender. Great on a hot day. And it's easy to double or
quadruple to serve more. Source: Top Secret Recipes. Copyright 1996 Todd
Wilbur
Posted to MM-Recipes Digest V4 #090 by novmom@juno.com (Lynn A Montroy) on
Apr 01, 1997
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