| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
Hawaiian |
Cake |
16 |
Servings |
INGREDIENTS
| 1 |
|
Box yellow cake mix |
| 8 |
oz |
Cream cheese |
| 1 |
pk |
(large) instant vanilla pudding |
| 2 |
c |
Milk |
| 1 |
cn |
(large) crushed pineapple (drained) |
| 2 |
|
Envelopes Dream Whip |
| 1 |
cn |
Angel flake coconut |
INSTRUCTIONS
From: rubyd@wam.umd.edu (teresa marie Cannon)
Date: Fri, 25 Nov 1994 15:56:18 +0000
I found this recipe in an old church cookbook of mine. I have never tried
it, but all the recipes out of this book that I have tried have been
excellent.
Mix cake mix according to directions on the box. Bake in 12x18x3 inch or
11x15x3 inch pan for 15 to 20 minutes (or as shown on the package for that
size cake). Let cool.
Mix until creamy: 8 oz. cream cheese, pudding, and milk. spread this on top
of the cooled cake.
On top of this, spread 1 large can crushed pineaplle, drained well.
Whip 2 envelopes of Dream Whip according to package directions and Spread
this on top of the pineapple.
Spread 1 can Angel Flake coconut on top of Dream Whip. You can also add
chopped maraschino cherries or nuts.
REC.FOOD.RECIPES ARCHIVES
/CAKES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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