| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
|
1 |
Servings |
INGREDIENTS
| 1/2 |
c |
Honey |
| 1/2 |
c |
Hot water |
| 1 |
ts |
Almond extract |
| 4 |
c |
Rolled oats |
| 1 |
c |
Grape Nuts cereal |
| 1/2 |
c |
Wheat germ |
| 1/2 |
c |
Chopped almonds; cashews or walnuts |
| 1/2 |
c |
Raisins |
INSTRUCTIONS
Mix honey, water, almond extract. Add rolled oats, Grape nuts, wheat germ
and nuts. Using hands, blend both mixtures until thoroughly combined.
Spread on cookie sheet to depth of 1/2 inch. Bake at 250 degrees for 1
hour, until golden, stirring once after 30 minutes. Let back, then add the
raisins. Cool. Store in an airtight container. Makes 16 1/2-cup servings.
Posted to Digest eat-lf.v097.n217 by Karen Kording <karenk@muscanet.com> on
Aug 29, 1997
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