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CATEGORY CUISINE TAG YIELD
Dairy, Vegetables Swiss Pets 1 Servings

INGREDIENTS

1/4 c Cheddar cheese, grated
1/2 ts Brewer's yeast
2 tb Hydrogenated vegetable
Shortening
1/4 c Swiss cheese, grated
1/2 c Oatmeal, toasted

INSTRUCTIONS

Combine cheeses, brewer's yeast & shortening. Using plastic wrap,
shape mixture into a log about 1" in diameter & 8" long. Roll log in
toasted oatmeal.  Refrigerate. Slice into half-inch rounds & serve.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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