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Hot and Peppery Shrimp

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CATEGORY CUISINE TAG YIELD
Seafood Low-fat/low, Seafood 6 Servings

INGREDIENTS

1 1/2 lb Medium shrimp — about 60,
Peeled,
Raw, deveined
1/4 c Chopped green onions
1/4 c Lime juice
1 tb Low sodium soy sauce
2 tb Lime peel — grated
1/4 ts Pepper
1/4 ts Crushed red pepper
2 Cloves garlic — finely
Chopped
Nonstick cooking spray
2 ts Sesame oil

INSTRUCTIONS

Mix all ingredients except cooking spray and oil in large glass or palstic
bowl.  Cover and refergerate 4 hours. Heat oven to 400F. Spray a
13x9x2-inch pan with nonstick cooking spray. Arrange marinated shrimp in a
single layer in pan.  Bake 10-12 min. Drizzle with oil and serve hot.
Recipe By     : Shape
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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