| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
Canadian |
Appetizers, Christmas |
6 |
– 8 serv. |
INGREDIENTS
| 1 |
cn |
4 oz. Brie cheese |
| 2 |
tb |
Unsalted butter |
| 2 |
tb |
Sliced filberts |
INSTRUCTIONS
Remove foil from cheese and place on shallow baking dish or oven-proof
plate. (An ovenproof plate than can also be used as a serving platter is
best).
In small saucepan, melt butter and add filberts; cook, stirring, over
medium heat until browned. Spoon nuts and butter over cheese and place in
300°F oven for about 20 minutes or until cheese is heated through.
Remove to heated round platter and surround with crackers and Melba toast.
Serve immediately. Makes 6 to 8 servings. Typed in MMFormat by
cjhartlin@email.msn.com Source: Canadian Living Merry Christmas Cookbook
Posted to MM-Recipes Digest by "Cindy Hartlin" <cjhartlin@email.msn.com>
on Nov 10, 1999
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