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Hot Chocolate

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CATEGORY CUISINE TAG YIELD
Dairy Beverages, Crocker 6 Servings

INGREDIENTS

2 oz Unsweetened chocolate
1 c Water
1/4 c Sugar
ds Salt
3 c Milk

INSTRUCTIONS

Heat chocolate and water in 1.5-quart saucepan, stirring constantly, until
chocolate is melted and mixture is smooth. Stir in sugar and salt. Heat to
boiling; reduce heat. Simmer uncovered, stirring constantly, 4 minutes.
Stir in milk; heat just until hot (do not boil). Beat with hand beater
until foamy. Serve immediately. 6 servings (ahaut 2/3 cup each);165
calories per serving.
Source: Betty Crocker's Cookbook, 6th Edition
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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