| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Beverage |
1 |
Servings |
INGREDIENTS
| 3/4 |
c |
Brown sugar; packed firm |
| 1 |
c |
Water |
| 1/4 |
ts |
Salt |
| 1/4 |
ts |
Nutmeg |
| 1/2 |
ts |
Allspice |
| 1/2 |
ts |
Cinnamon |
| 3/4 |
ts |
Cloves |
| 1 |
cn |
(46-oz) pineapple juice; (unsweetened) |
| 1 1/2 |
qt |
Cranberry juice cocktail |
INSTRUCTIONS
Place spices in a small cloth bag & tie. Mix sugar, water, salt, spices (in
bag) & cranberry juice. Bring to a boil. Add pineapple juice & heat again
to a boil. Pour into warmed bowl or coffee pot.
LOTTIE FORREST
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West
Helena, AR 72390. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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