| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Bnr |
1 |
Servings |
INGREDIENTS
| 2 |
c |
Shelled diamond walnuts |
| 2 |
ts |
Sugar |
| 1/2 |
ts |
Cayenne pepper |
| 3/4 |
ts |
Salt |
| 2 1/2 |
ts |
Olive oil |
INSTRUCTIONS
Preheat oven to 325° F. Spread shelled walnuts in single layer on baking
sheet. Bake nuts for 15-20 minutes, shaking every 5-10 minutes. Remove from
oven. Combine sugar, cayenne and salt in a small bowl. Heat oil in skillet
over medium heat. Add nuts and stir 1-2 minutes until warm. Remove from
heat; sprinkle with seasoning mix and toss to coat evenly. Spread nuts on
paper towel to cool.
Posted to brand-name-recipes by Beach Princess<barbra@pipeline.com> on Jan
23, 1998
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