CATEGORY |
CUISINE |
TAG |
YIELD |
Grains |
Hunan |
Main dish |
1 |
Servings |
INGREDIENTS
5 |
tb |
Salad oil |
3 |
tb |
Crushed red pepper |
1 1/2 |
tb |
Fermented black beans, rinsed and drained |
1 1/2 |
tb |
Minced garlic |
2 |
ts |
Each dry sherry & sesame o |
1/2 |
ts |
Salt |
INSTRUCTIONS
In a jar or bowl, place oil, red pepper, black beans, garlic, sherry,
sesame oil and salt. Cover tightly with foil. Set jar on rack over
simmering water; cover and steam for 45 minutes. Cool, cover and
refrigerate indefinitely. Serve at room temperature. Makes 1/2 cup
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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