Irish Soda Bread Mix With Recipe
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Dairy | Irish | Bread, Crs, Gift, Mix | 5 | Servings |
INGREDIENTS
| 2 1/2 | c | Flour |
| 1/2 | c | Whole wheat flour |
| 1 | c | Dried currants |
| 1 | c | Light brown sugar |
| 1 | T | Baking powder |
| 1 | t | Baking powder |
| 1 | Bread mix | |
| 1/4 | c | Butter, softened |
| 2 | Eggs | |
| 1 1/2 | c | Buttermilk |
INSTRUCTIONS
SODA BREAD:
Mix: Combine all ingredients and store in an airtight container. Irish
Soda Bread: Preheat oven to 350. Grease and flour a 9" springform pan.
Cut butter into mix. Add eggs and buttermilk, stir until smooth. Pour
into pan and bake 45 minutes or until a toothpick inserted in center
comes out clean. Serve warm. Source: The Perfect Mix by Diane Phillips
ISBN 0-688-12104-7 Typed by Carolyn Shaw 11-94 Posted to MM-Recipes
Digest by "Rfm" <Robert-Miles@usa.net> on Oct 07, 98
A Message from our Provider:
“Even when life may be difficult, we should thank God for all He does for us—which we do not deserve. #Billy Graham”
Nutrition (calculated from recipe ingredients)
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Calories: 496
Calories From Fat: 110
Total Fat: 12.6g
Cholesterol: 101.7mg
Sodium: 500.7mg
Potassium: 479.2mg
Carbohydrates: 83.3g
Fiber: 4g
Sugar: 23.2g
Protein: 14g