| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Dairy |
Irish |
Crs, Mix, Gift, Bread |
5 |
Servings |
INGREDIENTS
| 2 1/2 |
c |
Flour |
| 1/2 |
c |
Whole wheat flour |
| 1 |
c |
Dried currants |
| 1 |
c |
Light brown sugar |
| 1 |
tb |
Baking powder |
| 1 |
ts |
Baking powder SODA BREAD: |
| 1 |
pk |
Bread mix |
| 1/4 |
c |
Butter, softened |
| 2 |
|
Eggs |
| 1 1/2 |
c |
Buttermilk |
INSTRUCTIONS
Mix: Combine all ingredients and store in an airtight container.
Irish Soda Bread: Preheat oven to 350. Grease and flour a 9" springform
pan. Cut butter into mix. Add eggs and buttermilk, stir until smooth. Pour
into pan and bake 45 minutes or until a toothpick inserted in center comes
out clean. Serve warm.
Source: The Perfect Mix by Diane Phillips ISBN 0-688-12104-7 Typed by
Carolyn Shaw 11-94
Posted to MM-Recipes Digest by "Rfm" <Robert-Miles@usa.net> on Oct 07, 98
A Message from our Provider:
“Misunderstood? No one understands like Jesus”